A frontline worker is an employee who must be physically present in order to deliver their work and services. Frontline workers are engaged directly with the public or provide essential products/services to communities and/or society at-large. For FFWR purposes, frontline workers are those engaged in fieldwork, livestock work, or meatpacking work excluding those working in management positions. Examples of frontline work in these worker groups:

• Field Workers: planting, tending, harvesting crops, and post-harvest activities as listed below, including operation of farm machinery on crop farms.
• Livestock Workers: tending livestock, milking cows, or caring for poultry, including operation of farm machinery on livestock or poultry operations.
• Meatpacking Workers: animal slaughtering and meat or poultry processing, including meat or poultry packaging.